Brew Method

French Press w/ Double Filter

This method yields a rich, full-bodied cup with a comforting texture. It’s low-effort, high-reward—perfect for mornings when you want depth without the drama.

Ratio
1:15
Yield
490mL
Coffee
32 grams (4 tbsp)
Water
590mL
Filter
Basket Filter
Brew Time
4:30–5:00
Grind Size
Med Coarse | Sea Salt | 750-1000μ

French Press Instructions

Pouring Guide

01
0:00 MIN

Bloom

Pre-heat press. Agitate grounds. Saturate with 60g water for 1 min.

02
1:00 MIN

Immersion

Add remaining 430mL. Stir 3-5 times. Steep 3 minutes.

03
4:00 MIN

First Filter

Add basket filter. Slowly push plunger down to the bottom.

04
4:30 MIN

Double Filter

Pour the entire brewed coffee through a rinsed paper dripper for a cleaner cup.

Fermented & Roasted locally in San Diego