Abbey Ale Barrel Aged Edition

This is coffee, aged like a fine bourbon.

In the cloisters, past the quiet hours, sits a single Buffalo Trace barrel, the kind trusted by Kentucky's oldest distillers, now given a second life. It is here, in the low light of the lab, that the Monks do their slowest work, not brewing but waiting, letting our bestselling Abbey Ale rest inside the oak until it borrows something of the bourbon's own quiet mastery.

This is a coffee made for sitting with, sipped neat, or on the rocks to let the ice work the same slow magic it does on a good bourbon. Either way, it asks the same thing of you: stay a while, and let the full body and layered depth unfold at their own pace, the kind of ritual that rewards the unhurried.

In each bean, the cask leaves its mark, notes of Bourbon, Medjool Dates, and Chocolate Truffle, rich and unhurried, grounded at the finish by a slow oak warmth that lingers long after the cup is empty.

This limited run, an exclusive roast, is gone the moment the cask runs dry, so savor it while it lasts.

Notes

Bourbon, Medjool Dates, Chocolate Truffle

Roast

Medium • Dark

Origin

Colombia