• Coconut halves with dates and a wheat stalk on a white background
  • Glass of iced coffee with a 'Modern Monk' coffee package on a wooden surface
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Signature Roasts

Abbey Ale

Abbey Ale

$30.00 USD
$30.00 USD
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$30.00 USD
$27.00 USD

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A bold and contemplative brew inspired by the centuries-old tradition of Trappist ale. This medium-dark roast draws you into rich, malty depths with notes of malted grain, dates, toasted coconut, echoing the warmth of the monastery’s quiet halls. Crafted through a co-fermentation process that enhances complexity, it invites you to pause, reflect, and savor the moment. Perfect for those seeking something profound and intentional.

Notes

Malted Grain, Dates, Toasted Coconut

Roast

Medium/Dark

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How to Brew

Here are a few of our favorite ways to brew—each releasing its own kind of joy.

Method 1

Pour Over

A slow, deliberate ritual—where steam rises, time stretches, and rich aromas bloom. The result: a clean, smooth cup that honors every note. For those who find joy in the making.

Method 2

Flash Brew

For iced coffee that’s smooth, vibrant, and instantly refreshing. No waiting, no fridge time— just brew, chill, and enjoy.

Method 3

Immersion

This method yields a rich, full-bodied cup with comforting texture. It’s low-effort, high-reward—perfect for mornings when you want depth without the drama.

Method 4

Cold Brew

Smooth, mellow, and naturally sweet—this brew is low in acidity and easy on the palate, especially over ice. Refreshing and relaxed, it’s perfect for warm days or laid-back moments with a lift.